MORNING TEA, LIGHT LUNCH, AFTERNOON TEA

Contact Wendy Bennett to have a customised menu and pricing prepared for your next event.

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       LARGE SCONES $6.00 each.

• · Date and orange – salted butter on side

• · Cheese - vintage tasty, parmesan, - salted butter on side

• · Spinach, feta, aged cheddar, seeds – salted butter on side

• HEARTY CIABATTA ROLLS (large) $12.50 pp
  or

• TRIANGLE SANDWICHES $7.50 (=2 pp)

-Free range chicken, avocado, house made lemon aioli.

-Ham, off bone, Swiss cheese, whole grain mustard,

-Prawns, parsley, chives, red capsicum, preserved lemon mayo

-Smashed egg , parsley, chives, olive oil aioli(V),

-Sirloin, pickled red onion, gherkin, horseradish mayo

-Smoked salmon, cream cheese, avocado, capers
 

All with salad greens.
Add a salad from our Salad Selection - $7.50 per person, per salad.​
  

• SAUSAGE ROLL
  home made pork, kawakawa, watercress (when available), - with chutney

      large $7.50.
 

• QUICHES
  $7.50 Minimum 10

-Bacon, egg, vintage tasty cheese, roasted capsicum

-Spinach, feta, aged cheddar, cream cheese, fresh herbs (V)

-Pumpkin, basil, harissa, ricotta, cream cheese (V)

-Chorizo, gruyere, caramelised onion, parsley, parmesan
 

• MUFFINS
  $7.50 Minimum 10

-Passionfruit, blue berries, white chocolate

-Tangy lemon, lemon curd, mascarpone

-Chocolate, raspberry, dark chocolate ganache

-Blue cheese, roasted capsicum, harissa, black olive, parmesan

• SWEET ITEMS

      $6.50 each

-Wholemeal ginger crunch with pistachios

-Home made chocolate afghans, chocolate icing, walnuts

-Lemon meringue pie, with Italian meringue & homemade lemon curd

-Chocolate & caramel cookies

-Salted caramel slice – gluten free

-Pistachio, rose and raspberry friand

-Banoffee Pie with flavours of banana, chocolate & toffee
 

Or choose a selection from our Finger Food menu

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